Our team has carefully curated a weekend full of activities to choose from. This is a great opportunity to try new activities, enjoy ones you already love, and create a weekend you will remember forever.

  1. Please choose only one 4-hour class per day (rock climbing, mountain biking, paddling, long hike) and fill the rest of your schedule with the shorter 2-hour classes / workshops.
  2. Please do not sign up for the same class/workshop more than once to ensure all participants have the chance to try different activities. Yoga is an exception to this rule - you can sign up for this more than once.. 
  3. If you are interested in a class that is full please sign up for the waitlist. We do have the ability to increase capacity in some classes if there is enough interest.
  4. Please note: You cannot double book time slots. If you select a community event like a meal or happy hour that overlaps with a class you will not be able to sign up for the class. You DO NOT need to add the community events to your schedule as everyone is welcome. so prioritize adding the classes / workshops to your schedule first.
Following these guidelines will help ensure that you don’t overdo it and that everyone will get to have a weekend full of different experiences.
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Saturday, September 28 • 6:00pm - 7:00pm

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Limited Capacity seats available

Tonight at dinner we have the special experience of being joined by one of Oregon's top winemakers, Sarah Cabot. Sarah will address the group about her background in winemaking, Oregon Wine Country and how she stands out in a sea of Pinot Noir’s. Questions encouraged!

If the mood strikes, you may be able to hoax Sarah into teaching you how to throw the perfect spiral. Sarah is a wide receiver for the Portland Fighting Shockwave’s, an all woman, full-contact football team based in Portland, OR.

Guides & Staff
avatar for Sarah Cabot

Sarah Cabot

Winemaker, Battle Creek Cellars + Primarius
Sarah is an incredibly dynamic winemaker and individual. Her story has taken her from the esteemed halls of the Berklee College of Music in Boston, where she earned a Bachelor’s of Art in Jazz Composition, to finding a love of wine working as a sommelier during college. That passion... Read More →

avatar for Bleu Bite Catering

Bleu Bite Catering

Cerstin Cheatham, Owner“I discovered my passion for entertaining in my mom’s kitchen,” reflects Cerstin Cheatham, creator, chef, and owner of Bleu Bite Catering.  And those homey roots influence every aspect of Cerstin’s catering from her rustic fare, personalized service... Read More →

avatar for Precept Wine

Precept Wine

Precept Wine is one of the fastest-growing wine companies in the United States, with a unique portfolio representing emerging American wine regions throughout Washington, Oregon, Idaho and New Mexico. As trailblazers in American winemaking, we offer the best quality-to-price wines... Read More →

Saturday September 28, 2019 6:00pm - 7:00pm PDT
North Sister Common Area